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Bronze Menu

Oven Fresh Baguettes & Butter, Pepperoncino & Parmigiano

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Antipasto: (Choice of one)

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• Grilled Vegetable Salad: Grilled zucchini, peppers and eggplant with seasoned tossed greens & our

balsamic vinaigrette topped with goat cheese & sun-dried tomato drizzle

• Classic Caesar: Crisp romaine leaves tossed in a creamy garlic dressing topped with in-house

crotons

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Pasta: (Choice of one)

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Your Choice of Pasta (Penne, Rigatoni, Farfalle or Fusilli)

Your Choice of Sauce (Tomato/Basil, Alfredo or Rose)

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Entrée: (Choice of one)

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• Chicken Rosemary: Boneless skinless Chicken breast served with wine mushrooms reduction

• Chicken Parmigiana: Breaded chicken breast topped with tomato sauce and mozzarella

• Petto di Pollo: Pan seared chicken breast topped with a white wine, mushroom cream sauce

• Chicken Marsala: Dusted and pan seared chicken breast topped with Marsala reduction

• Chicken Piccata: Pan seared chicken breast topped with a lemon caper sauce with diced tomatoes and sliced onions

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Side:

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Roasted rosemary Potatoes & Seasonal Vegetables

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Hot Beverage:

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Coffee / Tea

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Price- $49.95 per person

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